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Blood tests - what ones do I need? PDF Print E-mail

"What blood tests do I need to diagnose celiac (coeliac ) disease and gluten reactions?"

Please see the blood test page on the website for much more detail 

I reply:

Blood tests are VERY useful in diagnosing gluten-sensitivity. There are a number of reasons why blood tests are important

1 – To diagnose coeliac disease (that is gut tissue damage).  The blood tests for this are tTG or EMA.  If these are positive , then you should have an endoscopy to confirm the diagnosis.

2 -  To diagnose gluten-sensitivity.  The blood test that you need is the IgG-gliadin and the IgA-gliadin tests.  A positive test shows that you are experiencing an immune reaction to gluten.  Most gluten-sensitive people have a high IgG-gliadin test.

Other blood tests are also helpful – see our blood test list for a full explanation about blood tests.

Important Note: many labs do not now offer the IgG-gliadin test.

 
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