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Doctor Rodney Ford says “Professionally, I am a paediatrician (a doctor who looks after children) and I have ongoing gastroenterology (gut) and food allergy training. I run the Children’s Gastroenterology and Allergy Clinic in Christchurch, New Zealand. I see thousands of sick children every year with food allergy and food intolerances. I help most of them get better.”
“I regularly attend and present papers at international medical conferences in gastroenterology and allergy. I carry out ongoing research in gluten reactions and write books and medical papers on the subject.”
“My job is to solve problems. Children come to me with a list of symptoms. I work to get them better. Often they are sick because of an undiscovered food reaction. In my paediatric practice I find that about two thirds of children are reacting to gluten! I have found this hard to believe – but my research has confirmed this finding.”
“I am now asked to present my gluten syndrome finding throughout the world. I am a professional speaker, and was president of the National Speakers Association, New Zealand, Christchurch Chapter.”
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